Recipe: Mr Rogers' Noodles
Recipe of the Month - Mr. Rogers Noodles
2-3 Servings
With the return of sunlight and the first flush of spring herbs and fresh eggs, it seems a great opportunity to present a simple, kid-friendly recipe for basic pasta from the PBS series "Mister Rogers' Neighborhood." Red cardigan sweater is optional


Utensils
- Bowl
- Large pan
- Rolling pin, dowel, jar or round bottle
- Plastic knife
Ingredients
- Two cups flour
- One egg
- One-third cup lukewarm water.
- Chicken or vegetable broth
- Carrots, onion, celery, potatoes (optional)
Directions
- If you want to add vegetables, they should be cooked in the broth before adding noodles.
- In a large bowl, combine two cups of flour, one egg, and 1/3 cup of lukewarm water
- Mix the ingredients and knead the dough into a smooth ball
- Take a chunk of dough and roll it out into a flat shape
- With plastic knives, cut strips (or other shapes) of noodles to add to the boiling broth
- Cook until the noodles are tender, then cool by blowing